NYE 2026

Yeah Baby, it's 2026! 

Celebrate New Year’s Eve at Battello with a swinging 60's / Austin Powers–inspired fête featuring The Almost Easy Band. Guests are invited to dress in their grooviest attire — or keep it classic with black tie optional.

Tickets include a premium open bar from 8:30PM–12:30AM (cash bar until 3:00AM), passed hors d’oeuvres and stations from Chef Ryan DePersio, a midnight champagne toast, aerial acrobatics, DJ entertainment, and more.

Early bird tickets go on sale November 24th for $250, and will be available for purchase here.
Price increases on December 1st.

THE EVENING'S MENU

PASSED HORS D'OEUVRES
Lamb & Feta Phyllo Triangles
Crab & Tomato Confit on Crab Chips
Smoked Chicken Sausage & Pineapple Skewers
Oysters Rockefeller
Sesame Crusted Shrimp Toast
Truffle Deviled Eggs & Aunt DOT’ skewers
Salt & Vinegar Mushroom Chips
Mortadella & Provolone Stromboli

ANTIPASTI
Rustic display of Italian delicacies that include but are not limited to: proscuitto di parma, soppressatta, caccitorini, mortadella, house-made mozzarella, parmigiano reggiano, pecorino tartufo, Jasper Hill aged cheddar, 
basil roasted peppers, castelvestrano olives, 
house made crostini, ricotta cream

"DIP IT" 
Artichoke Dip
Buffalo Dip
Spinach Dip
Clam Dip
served with an assortment of accoutrements to include but not limited to: house-made sour cream & onion chips, 
tortillas, cheese puffs

SEAFOOD STATION
Clams Casino -pepper & onion relish, smoked bacon
Coconut Shrimp & Sweet Chili sauce
Mussels & Octopus Escabeche with toast

CARVING STATION
Dry Aged Ribeye
Lamb Chops
SAUCES: Truffle-Butter Sauce, Mint Tzatziki, Borderlaise
served with: lambrusco glazed root vegetables, 
spicy-sesame broccoli, scalloped potatoes

BUTLER PASSED DESSERTS
Strawberry Baked Alaska 
Banana cake with caramel buttercream
Mint chocolate truffles
Blueberry cheesecake macarons
Pink Champagne marshmallow
Black & white cookies