Battello Presents New Years Eve 2023
CALLING ALL PARTY ANIMALS...
MARK YOUR CALENDARS...
Battello’s New Year’s Eve celebration is BACK with a vengeance and ready to ring 2023 in with a roar.
Adventure into the jungle with us for an evening that is sure to be a wild good time.
Tickets for the annual black tie affair featuring The Almost Easy band - are inclusive of a premium open bar from 8:30PM - 12:30AM (followed by cash bar until 3:00AM) a gourmet menu featuring passed hors d’oeuvres and stations of Chef Ryan DePersio’s contemporary cuisine, a premium champagne toast at midnight, and much, much more.
TICKETS : SOLD OUT
MENU
PASSED HORS D'OEUVRES
SUGAR CANE BBQ SHRIMP SKEWER
tamarind glaze
PORK SATAY
sweet & spicy peanut sauce
PROSCUITTO & FENNEL DUMPLING
Ponzu aioli
BUTTERMILK FRIED CHICKEN SKEWER
smoked hot honey
CHICKPEA FALAFEL
cucumber tzatziki
TUNA TARTAR
yuzu aioli on a tapioca chip
PANKO CRUSTED CRAB CAKE
mango salsa
VEGETABLE SPRING ROLL
mushroom, cabbage, carrot & fennel served with a galangal emulsion
RAW BAR
seasonal oysters on the half shell, littleneck clams, poached jumbo shrimp cocktail, snow crab claws
served with cucumber mignonette, calabrain chili cocktail sauce, fresh lemon
SMALL HOT PLATES
GRILLED OCTOPUS
served over chinese five spice sweet potato with ginger/tumeric dressing
FRIED BRONZINO
sweet & spicy tomato jam
BRAISED SHORT RIBS
citrus chili fried rice
CHIPOTLE GLAZED EGGPLANT
sunflower seeds, quinoa-lemon vinaigrette
CARVING STATION
WHOLE ROASTED PIG & WHOLE ROASTED DUCK
served with steamed buns, papaya salad, and a chef's assortment of sauces
PAELLA STATION
TRIO OF HOUSE MADE PAELLA
served with a chef's assortment of accoutrements
DESSERT
Chefs assortment of house made butler passed desserts